Our farm shop specialises in local premium produce. Quality, provenance and sustainability are at the heart of what we do, cutting food miles and wasteful packaging while adding variety and taste.
Our milk, for example, comes from a dairy herd grazing on pasture just across the road from us. We’ve installed a milk vending machine so you can fill and refill your own glass bottles. Press a button to add your favourite milkshake flavour.
Similarly, local suppliers produce our cheese, jam and chutney and our organic eggs are delivered daily from a nearby farm where the hens roam free.
From the seasonal fruit and vegetables, from local growers to the artisan sourdough bread baked in a wood-burning oven not far away, our well-stocked counters show our commitment to responsible sourcing.